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Kenton Plain Whipped Cream is ideal for cakes, ice cream, desserts, fruit salads and on hot beverages with its intensive consistence, cracking-resistant formula!
For fruit and fruit salad; add 1 package to 200 ml (1 water glass) cold milk or to 150 ml (1.5 tea glasses) cold water. Whip it with an electrical mixer for 20-30 at low speed and 2-3 minutes at high speed. After keeping it in the refrigerator for 15-30 minutes; serve the fruit and fruit salads by decorating.
For cake, ice cream and desserts; add 1 package to 200 ml (1 water glass) cold milk or to 150 ml (1.5 tea glasses) cold water. Whip it with an electrical mixer for 20-30 at low speed and 2-3 minutes at high speed. After keeping it in the refrigerator for 15-30 minutes; serve your cake, ice cream or dessert by decorating.
| Energy and Nutrition Facts | 100 g. | |
| milk | water | |
| Energy (Kcal)-(Kj) | 199-831 | 154-642 |
| Fat (g) | 12,02 | 9,36 |
| Carbohydrate (g) | 19,83 | 16,45 |
| Protein (g) | 2,85 | 0,88 |
This product does not contain any ingredient which may cause allergic reactions or intolerance that is legally mandatory to indicate on its label.
