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Home / Products / Traditional Tastes / Practical Milk Pudding With Caramel
pratik kazandibi

Practical Milk Pudding With Caramel

Kenton Practical Milk Pudding with Caramel. It is now available at Kenton for those who can’t give up the caramelized taste of Pudding  but want to prepare it quickly ! It is very practical with caramelized sauce mixture without burning!

MATERIALS INSIDE THE BOX:

177g Dessert Mixture
11g Sauce Mixture

Pour 750ml (3.5 water glasses) milk into a cooking pot. Add all the package. Cook it at medium heat by stirring all the time. Reduce the heat when it stars to boil and continue cooking for another 3-4 minutes. After taking it off the heat, pour it into an oiled pyrex with dimensions of 18x24cm. Pour the sauce mixture to the dessert by using a strainer without waiting and cover all of it. Take it to the refrigerator and serve it by slicing after waiting for 1-2 hours for cooling

Energy and Nutrition Facts 100 g.
Energy (kcal)-(kj) 137-580
Fat (g) 3,10
Carbohydrate (g) 24,50
Protein (g) 2,85

This product does not contain any ingredient which may cause allergic reactions or intolerance that is legally mandatory to indicate on its label.

  • Ammonium sulphite caramel